Baked Chicken Legs

I added a little thyme and it was great.

Will gladly make these again! A little heavy on the paprika for my taste but no big deal! Probably wouldn't change it regardless. Great, easy recipe!!

Smelled and tasted delicious! Changed the amounts to be for 10 drumsticks instead of 4. Made it with some air fryer broccoli from another recipe.

Super easy, followed recipe exactly except added more chili powder. Made it twice this week.

I doubled the spice mix but didn’t use all of it and saved the rest for later. My drumsticks were quite large so baked for 1 hour. Was very tasty! Of note, I did soak the drumsticks in salt water for 24 hours prior.

This recipe was so quick and easy. I had to omit the chili powder and onion powder but it still turned out delicious. I live with a picky eater and he had seconds.

Perfect!

This was delicious! My family raved about how good the chicken legs were. This will definitely be on the ‘make again’ rotation.

My go to for easy, crispy chicken legs baked in the oven.

This is the most delicious recipe and chicken legs are thankfully cheap. The whole family loves it and I'm about to make it for the fifth time! I'm going to add a layer of bbq sauce this time! I double everything as well.

Whole family liked it!!

The best Chicken I've ever had

I pretty much doubled everything, and did half of the chicken legs in one zip lock bag and half in another. It was suuupppppeeerrrrr delicious 😋