
By Food & Wine
Apple-Glazed Barbecued Baby Back Ribs
Instructions
Cook:4h 30min
Barbecue champion Chris Lilly cooks sticky, apple-scented ribs in the oven, then finishes them on the grill.
Updated at: Sat, 29 Mar 2025 05:37:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
54
High
Nutrition per serving
Calories769.9 kcal (38%)
Total Fat26 g (37%)
Carbs87.2 g (34%)
Sugars76.2 g (85%)
Protein47.2 g (94%)
Sodium4214.1 mg (211%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

½ cupdark brown sugar

4 teaspoonsgarlic salt

4 teaspoonsancho chile powder
pure

2 teaspoonssalt

1 teaspoonground black pepper

½ teaspooncelery salt

¼ teaspooncayenne pepper

¼ teaspoonCinnamon

¼ teaspoonfreshly ground white pepper

½ cupapple cider

¼ cupapple jelly
melted

¼ cuphoney

2racks baby back ribs

1 cupbarbecue sauce
prepared
Instructions
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