Healthy Coconut Shrimp with Sweet Chili Sauce - Gluten-free | Air Fryer | Oven

Name: Healthy Coconut Shrimp with Sweet Chili Sauce - Gluten-free | Air Fryer | Oven
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Cuisine: Asian
Ingredients: 1 lb large shrimp 18-20 count (I like tail on for presentation, but tail off works ok!); ½ cup gluten free or whole wheat panko if not GF; ½ cup unsweetened shredded coconut; 4 tsp raw sugar (optional but gives the coconut a sweeter taste); pinch of salt; 2 T gluten free flour or whole wheat flour if not GF; 1 egg and 1 egg white; salt; cooking oil spray; 2 cloves of garlic minced; 1 T minced or grated ginger; 5 T white wine vinegar; 2 T plus 2 tsp maple syrup or honey (or I love to do half and half); 2 T coconut aminos; ¼-½ tsp chili paste (sambal oelek); 1 tsp arrowroot or cornstarch (or sub GF flour)

Instructions

Prep:5minCook:6min

This Healthy Coconut Shrimp Recipe can easily be made in the Air Fryer or in the Oven and it's DELISH with some homemade Sweet Chili Sauce. It's easily gluten free and perfect for the 21 Day Fix and Weight Watchers!

Updated at: Tue, 01 Nov 2022 12:30:29 GMT