Orange Loaf Cake

Name: Orange Loaf Cake
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Cuisine: American
Ingredients: 3-4 oranges; 150 grams caster sugar; 2 large eggs; 75 grams butter; 50 mL orange juice (juice of a orange); 60 mL milk; 2 teaspoons vanilla; 220 grams flour; 2½ teaspoons baking powder; ¼ teaspoon salt; 50 grams caster sugar; 100 mL orange juice (juice of 2 oranges); 80 grams icing sugar; ½-2 tablespoons orange juice (juice of ½ an orange)

Instructions

Prep:20minCook:40min

A slice of this quick, easy, soft and moist orange loaf cake is the perfect light dessert. This cake is also a great addition to a brunch or afternoon coffee break.

Updated at: Wed, 10 May 2023 08:31:31 GMT