2 Ingredient Bread Bites

Name: 2 Ingredient Bread Bites
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: World Cuisine
Ingredients: 200 g self-raising flour; 100 g greek yoghurt; 1 tbsp chilli flakes (I used gochugaru because they're finer); 1 tbsp garlic flakes or granules; 1 pinch sea salt; 1/2 tsp sugar; 1/2 tsp black pepper; 1 tbsp mayonnaise; 1 tbsp sriracha sauce

6 steps

Prep:10minCook:10min

These quick and simple bread bites are the best snack!

Updated at: Thu, 21 Nov 2024 11:49:54 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

Moderate

Nutrition per serving

Calories115.2 kcal (6%)

Total Fat1.7 g (2%)

Carbs20.7 g (8%)

Sugars1.1 g (1%)

Protein4 g (8%)

Sodium375 mg (19%)

Fiber0.9 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

200gself-raising flour

100ggreek yoghurt

1 Tbspchilli flakes

I used gochugaru because they're finer

1 Tbspgarlic flakes

or granules

1 pinchsea salt

½ tspsugar

½ tspblack pepper

1 Tbspmayonnaise

1 Tbspsriracha sauce

Instructions

Step 1

Combine your self-raising flour and greek yoghurt in a bowl. Mix with a spoon until a rough dough forms. Knead the dough for a couple of minutes on a floured and tidy surface until soft and bouncy. Feel free to add more flour if the dough is sticking to your hands. Cover your dough and set it aside for 10 minutes.

Step 2

Meanwhile, make your spicy garlicky coating by combining all of the coating ingredients on a plate or a shallow bowl.

Step 3

Get your dough and slice it into 8 equal parts. Roll each piece into a ball and then coat the ball in your spicy garlicky mixture until well covered. Repeat this step for every ball.

Step 4

Air fry your bread bites for 8 minutes at 180C.

Step 5

Meanwhile, combine your Sriracha and Mayonnaise in a small bowl for your dipping sauce.

Step 6

Remove your bread bites from the air fryer then serve up and enjoy!

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