Halloween Candy Corn Mini Cheesecakes

Name: Halloween Candy Corn Mini Cheesecakes
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: American
Ingredients: 1 cup graham cracker crumbs; 2 tablespoons granulated sugar; ¼ cup unsalted butter (melted); 16 ounces cream cheese (softened); ½ cup granulated sugar; 2 medium eggs; 1 teaspoon vanilla extract; ½ cup sour cream; Orange and yellow food coloring; ½ cup unsalted butter (softened); 2 cups powdered sugar; 2-3 tablespoons heavy cream; Orange food coloring; White sprinkles; White fondant or sugar paste; Black fondant (food coloring, or edible marker)

Instructions

Prep:30minCook:25min

These Halloween candy corn mini cheesecakes are playful, colorful, and just spooky enough to steal the spotlight at any party. The creamy layers mimic the look of classic candy corn, while the frosting and fondant ghosts turn them into a festive, bite-size dessert that’s fun for kids and impressive for adults. Perfect for adding a pop of Halloween magic to any fall celebration.

Updated at: Wed, 29 Oct 2025 18:57:21 GMT