Stuffed mushrooms

Name: Stuffed mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: European
Ingredients: 4-6 medium-large portobello mushrooms; 125g unsmoked bacon lardons; 1 shallot, finely chopped; 1 garlic clove, finely chopped; 4 tbsp dried breadcrumbs; 1 tsp dried sage; 50g medium cheddar, grated

Instructions

Prep:15minCook:30min

Serve these easy stuffed mushrooms with melted cheese, bacon lardons and breadcrumbs alongside a simple salad and crusty bread for a quick, fuss-free dinner

Updated at: Fri, 01 Nov 2024 04:32:34 GMT