Pumpkin Gingersnap Cookies

Name: Pumpkin Gingersnap Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1/2 cup unsalted butter, (at room temperature); 1 cup granulated sugar. (plus more for rolling the cookies); 1/2 cup pure pumpkin; 1/4 cup molasses; 1 large egg; 1 teaspoon vanilla extract; 2 1/3 cups all-purpose flour; 2 teaspoons baking soda; 2 teaspoons ground cinnamon; 1 1/2 teaspoons ground ginger; 1 teaspoon ground cloves; 1/2 teaspoon salt

Instructions

Prep:15minCook:10min

Pumpkin cookies meet gingersnap cookies and the results are AMAZING! You will love these pumpkin gingersnap cookies, they are the perfect fall dessert.

Updated at: Sat, 08 Nov 2025 17:22:38 GMT