By theveganlunchbox.co.uk
Vegan Sausage Rolls with Red Kidney Beans & Cheese
Instructions
Prep:15minCook:20min
Beans and cheese are an awesome combination & so good in these vegan sausage rolls made with kidney beans and cheese with added veg.
Updated at: Wed, 22 Oct 2025 04:07:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories242.2 kcal (12%)
Total Fat15.7 g (22%)
Carbs21.8 g (8%)
Sugars4 g (4%)
Protein4.2 g (8%)
Sodium383.4 mg (19%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
320gready rolled puff pastry
or buy a block and roll yourself
240gkidney beans can
drained & rinsed
0.5red onion
finely chopped
1carrot
medium, topped, peeled and grated
75gvegan cheddar
grated
1 teaspoondried oregano
2 tablespoonspeanut butter
or seed butter
2 tablespoonsBBQ sauce
brown sauce or hot sauce
1 tablespoontomato puree
tomato paste
1 pinchsalt
1 pinchpepper
1 teaspoonsesame seeds
2 teaspoonsoil
or milk for brushing pastry
Instructions
View on theveganlunchbox.co.uk
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Notes
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Delicious
Moist
