
1/6

2/6

3/6

4/6

5/6

6/6
94%
24
By Once Upon a Chef
Potato Leek Soup
Instructions
Prep:25minCook:40min
A French classic, this creamy potato leek soup is quick, easy, and comforting.
Updated at: Sat, 27 Dec 2025 00:12:53 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
6 servings
3 tablespoonsunsalted butter
4leeks
large, white and light green parts only, roughly chopped
3 clovesgarlic
peeled and smashed
2 poundsYukon Gold potatoes
peeled and roughly chopped into 1/2-inch pieces
7 cupschicken broth
or vegetable
2bay leaves
3 sprigsfresh thyme
1 teaspoonsalt
¼ teaspoonground black pepper
1 cupheavy cream
chives
finely chopped, for serving
Instructions
View on Once Upon a Chef
↑Support creators by visiting their site 😊
Notes
98 liked
6 disliked
Delicious
Easy
Go-to
Makes leftovers
One-dish













