By spicesinmydna.com
Winter Salad with Rosemary Sweet Potatoes, Bacon, and Pear
Instructions
Prep:20minCook:19min
This Winter Salad with Rosemary Sweet Potatoes, Bacon, and Pear is the ultimate meal-worthy salad for the chillier months! It's as comforting as a salad can be, filled with sweet potatoes roasted in bacon fat and rosemary, hearty kale, arugula, pears, bacon, and a white balsamic maple mustard vinaigrette!
Updated at: Fri, 22 Nov 2024 11:49:47 GMT
Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
20
High
Nutrition per serving
Calories704 kcal (35%)
Total Fat55.3 g (79%)
Carbs40.8 g (16%)
Sugars21.6 g (24%)
Protein12.4 g (25%)
Sodium884.3 mg (44%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
4slices bacon
1 bunchtuscan kale
medium, de-stemmed and shredded
5 cupsbaby arugula
1anjou pear
thinly sliced
1sweet potato
medium, diced into 1/2'' cubes
2 teaspoonsbacon fat
1 teaspoonrosemary
chopped, plus extra sprigs for roasting
¼ teaspoonsalt
¼ teaspoonpepper
cinnamon
ground nutmeg
⅓ cupwhite balsamic vinegar
2 tablespoonsshallot
finely chopped
2 tablespoonspure maple syrup
1 tablespoonstone ground mustard
or dijon
1clove garlic
finely chopped
½ cupextra virgin olive oil
Instructions
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Notes
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0 disliked
Delicious
Easy
Go-to
Crispy
Fresh