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maplevinekitchen.com
By maplevinekitchen.com

Roasted Carrots and Parsnips Salad with Citrus Dressing

Instructions
Prep:20minCook:25min
Salads can be just as delicious and satisfying in fall and winter as those in the summertime, and this recipe is a perfect example. The combination of warm, maple roasted carrots and parsnips, crisp fresh radishes, creamy goat cheese, and toasted pepitas with a bright citrus vinaigrette dressing is a perfect way to enjoy the flavors of the season!
Updated at: Fri, 04 Jul 2025 20:32:29 GMT

Nutrition balance score

Good
Glycemic Index
44
Low
Glycemic Load
15
Moderate

Nutrition per serving

Calories424.3 kcal (21%)
Total Fat29.5 g (42%)
Carbs33.7 g (13%)
Sugars16.6 g (18%)
Protein9.1 g (18%)
Sodium639.4 mg (32%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet

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