Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
53
High
Nutrition per serving
Calories502.4 kcal (25%)
Total Fat18.5 g (26%)
Carbs76.6 g (29%)
Sugars50.1 g (56%)
Protein7 g (14%)
Sodium62.4 mg (3%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on tablespoon.com
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