By thepioneerwoman.com
Mushroom-and-Swiss Sliders with Spicy Fry Sauce
Instructions
Prep:15minCook:30min
I went berserk the other night, whipping up some scrumptious sliders and topping them with some wine-soaked mushrooms and Swiss cheese.
Updated at: Thu, 21 Nov 2024 16:08:52 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories1267.7 kcal (63%)
Total Fat88.4 g (126%)
Carbs55.8 g (21%)
Sugars4.1 g (5%)
Protein58.4 g (117%)
Sodium1508.6 mg (75%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
⅓ cmayonnaise
2 Tbspketchup
1 tspCayenne Pepper
less If You're Sensitive To Spice!)
4 Tbspbutter
0.5Onion
whole, Medium, Finely Diced
8 ozWhite Mushrooms
Chopped Finely
½ cWhite Wine
Or Red, optional
4 dashesworcestershire sauce
kosher salt
freshly ground black pepper
2 lbground beef
4 TbspHeavy Whipping Cream
1 tspkosher salt
freshly ground black pepper
4 slicesSwiss Cheese
Cut Into Four Squares
8dinner rolls
whole, or slider, split
Instructions
View on thepioneerwoman.com
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