Smoked Pulled Pork

Name: Smoked Pulled Pork
Prep time: 20 min
Cook time: 8 h
Total time: 8 h 20 min
Cuisine: American
Ingredients: 5 lb pork butt; 2 ½ tsp kosher salt; 2 tbsp yellow mustard; ½ cup BBQ dry rub; 1 cup BBQ sauce; 1 cup apple cider vinegar; 1 cup water

Instructions

Prep:20minCook:8h

Barbecue smoked pulled pork cooked low and slow over apple and pecan wood. Prepared with a dry brine and mixed with BBQ sauce, this cut of pork shoulder is melt-in-your-mouth tender and juicy.

Updated at: Fri, 27 Feb 2026 03:37:36 GMT