Peach Jello Layer Cake

Name: Peach Jello Layer Cake
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 15.25 ounce box *white cake mix (yellow or butter cake mix can be used); 3 ounce box peach Jello gelatin (the dry mix, don't make the Jello); ¾ cup vegetable oil (or melted butter); ½ cup whole milk (or 2% milk); 4 large eggs (at room temperature); 1 cup cold milk; 3.5 ounce package vanilla instant pudding (the dry mix, don't make the pudding); 8 ounces Cool Whip Brand whipped topping