Rainbow Cake Roll

Name: Rainbow Cake Roll
Prep time: 2 h
Total time: 2 h
Cuisine: American
Ingredients: 4 large eggs, at room temperature; 150 grams granulated sugar (3/4 cup); 1 teaspoon vanilla bean paste; 170 grams self rising flour (1 1/3 cups), weighed into six 28-gram portions; Red, orange, yellow, green, blue, and purple gel food coloring (I used Chefmaster Liqua-Gels); Nonstick spray, for greasing tin; 170 grams unsalted butter, softened (6 ounces; 1 1/2 sticks); 470 grams confectioner’s sugar (about 3 1/2 cups), plus more for dusting; 45 milliliters whole milk or whipping cream (3 tablespoons), plus more to adjust consistency; 1 teaspoon vanilla extract or cake batter flavoring; 45 grams rainbow nonpareils (3 tablespoons)

Instructions

Prep:2h

Featuring vibrant rainbow stripes and swirls of funfetti buttercream, this colorful rainbow cake roll makes an impressive dessert for Pride Month celebrations.

Updated at: Fri, 11 Jul 2025 01:58:36 GMT