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By freshoffthegrid.com
One Pot Chili Mac
Instructions
Prep:5minCook:15min
Blending the best of both worlds, chili mac combines the smoky and spicy flavor of chilli with the rich and creamy texture of mac & cheese. It’s an all-American camping classic and using this recipe, you can make it using just a single pot!
Updated at: Thu, 06 Nov 2025 13:39:35 GMT
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
32
High
Nutrition per serving
Calories539.5 kcal (27%)
Total Fat21.9 g (31%)
Carbs60.2 g (23%)
Sugars5.7 g (6%)
Protein25.9 g (52%)
Sodium1148.2 mg (57%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 tablespoonoil
1onion
diced
0.5 poundground beef
or Impossible plant-based ground
2 tablespoonstomato paste
2 tablespoonschili powder
1 tablespooncumin
1 teaspoonsmoked paprika
1 teaspoonsea salt
2cloves garlic
minced
8 ozelbow noodles
1 x 14.5 ozcan kidney beans
drained
1 ½ cupbroth
beef or vegetable
½ cupshredded cheddar cheese
red onion
To serve, minced
jalapeno
scallions
Instructions
View on freshoffthegrid.com
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Notes
5 liked
1 disliked
Easy
One-dish
Delicious
Go-to
Makes leftovers












