
By freshoffthegrid.com
One Pot Chili Mac
Instructions
Prep:5minCook:15min
Blending the best of both worlds, chili mac combines the smoky and spicy flavor of chilli with the rich and creamy texture of mac & cheese. It’s an all-American camping classic and using this recipe, you can make it using just a single pot!
Updated at: Tue, 15 Apr 2025 20:42:12 GMT
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
33
High
Nutrition per serving
Calories542.2 kcal (27%)
Total Fat21.9 g (31%)
Carbs60.7 g (23%)
Sugars5.8 g (6%)
Protein25.8 g (52%)
Sodium1092.4 mg (55%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 tablespoonoil

1onion
diced

0.5 poundground beef
or Impossible plant-based ground

2 tablespoonstomato paste

2 tablespoonschili powder

1 tablespooncumin

1 teaspoonsmoked paprika

1 teaspoonsea salt

2cloves garlic
minced

8 ozelbow noodles

1 x 14.5 ozcan kidney beans
drained

1 ½ cupbroth
beef or vegetable

½ cupshredded cheddar cheese

red onion
To serve, minced

jalapeno

scallions
Instructions
View on freshoffthegrid.com
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Notes
5 liked
1 disliked
Easy
One-dish
Delicious
Go-to
Makes leftovers