By dairyfarmersofcanada.ca
Bocconcini-Veggie Salad
This is the Bocconcini-Veggie Salad recipe.
Updated at: Fri, 28 Mar 2025 18:26:46 GMT
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories547.9 kcal (27%)
Total Fat36.6 g (52%)
Carbs25.3 g (10%)
Sugars5 g (6%)
Protein30.9 g (62%)
Sodium921 mg (46%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
⅓ cupolive oil
45mllemon juice
15mldijon mustard
45mlfresh basil
minced
45mlgrated parmesan
canadian
salt
freshly ground pepper
2tomatoes
quartered
2yellow peppers
quartered
1red onion
quartered
500mlbaby potatoes
cooked and halved
1 bunchasparagus
cut in sections and blanched
400gbocconcini
container, canadian, quartered, about 8
Instructions
View on dairyfarmersofcanada.ca
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
