Low Carb Buffalo Chicken Soup

Name: Low Carb Buffalo Chicken Soup
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 tbsp butter; 2 stalks celery (chopped); 1/4 cup chopped onion; 3/4 tsp salt; 1/2 tsp pepper; 1 tbsp tomato paste; 3 cups Zoup! Good (Really Good™ Chicken Bone Broth); 1/4 cup Buffalo-style wing sauce; 4 ounces cream cheese (softened); 1 cup heavy whipping cream; 3 cups chopped cooked chicken; Chopped celery (for garnish); Crumbled bleu cheese (for garnish)