By Cookidoo.au
Bolognese sauce
Instructions
Prep:10minCook:40min
Updated at: Sat, 29 Mar 2025 00:11:13 GMT
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
6
Low
Nutrition per serving
Calories514.7 kcal (26%)
Total Fat38.2 g (55%)
Carbs17.9 g (7%)
Sugars10.5 g (12%)
Protein24.3 g (49%)
Sodium276.2 mg (14%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
80gcelery
trimmed and cut into pieces, 2 cm
2garlic cloves
170gcarrot
cut into pieces, 2 cm
180gbrown onion
cut into halves
50golive oil
250gpork mince
coarsely minced
250gbeef mince
coarsely minced
1fresh bay leaf
2 tspvegetable stock paste
¼ tspground black pepper
to taste
1 Tbspdried oregano
50gred wine
100gtomato paste
400gcanned chopped tomatoes
1 sprigfresh basil
leaves only, for serving, optional
100gParmesan cheese
grated, for serving, optional
Instructions
View on Cookidoo.au
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