Mexican Stuffed Pepper Recipe

This recipe is fantastic. I double the recipe and had half of it left, so I took and made Mexican stuffed Shells with the remainder of the filling. I'll comment on the Shells after they are done and I eat them.

It took over 2.5 hours for me to make lol. It was delicious though! And loved by the kids, too! I seasoned the boiling water and the turkey. I simmered the rice for 20 and it was brown rice. I added frozen corn, also. I baked it for 40 minutes then added the cheese and it needed another 15 to be fully ready. I probably used extra cheese!