
By cookwewill.com
Green Bean Soup
Instructions
Prep:10minCook:50min
Often overlooked, this sweat and sour Green Bean Soup tastes just amazing and is totally worth it. Both fresh and frozen green beans can be used, only common ingredients go into it and the whole thing cooks in under an hour. What else could you ask for? :)
Updated at: Fri, 28 Mar 2025 00:35:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories317.2 kcal (16%)
Total Fat24.6 g (35%)
Carbs16.6 g (6%)
Sugars5.1 g (6%)
Protein9.5 g (19%)
Sodium638.8 mg (32%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

500gfresh green beans
or frozen

500gyellow potatoes
diced

2yellow onions
medium sized

3 clovesgarlic
chopped

100gsmoked bacon
diced

500mlwhipping cream
or half & half

3bay leaves

2 tablespoonsbutter

salt
to taste

pepper
to taste

1 pinchground nutmeg

3 tablespoonsall purpose flour

olive oil

1 literchicken broth

1 literwater

4eggs
hard boiled and sliced

fresh dill
Instructions
View on cookwewill.com
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