By cook2eatwell.com
Potato Soup
Instructions
Prep:10minCook:35min
Easy potato soup is made with potatoes, onion, celery, garlic, and broth, then topped with bacon, cheese, and chives. A comforting dinner ready in about 45 minutes.
Updated at: Fri, 03 Apr 2026 19:00:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
33
High
Nutrition per serving
Calories409.9 kcal (20%)
Total Fat20.6 g (29%)
Carbs42.6 g (16%)
Sugars5 g (6%)
Protein13 g (26%)
Sodium1503.2 mg (75%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4 tablespoonsbutter
1onion
medium, finely diced
1celery rib
diced
3garlic cloves
minced
½ teaspoonSalt
plus extra at the end if needed
¼ teaspoonblack pepper
4 tablespoonsflour
4 cupschicken broth
2 poundsPotatoes
peeled and diced into 1/2 -1 inch cubes, we use yellow potatoes
3Bacon Slices
cook crispy and chopped or crumbled, or use store-bought bacon bits
¾ cupShredded Cheddar Cheese
for serving, or use your favorite cheese
1 tablespoonsChives
Chopped, for serving, or use green onions, if desired
Instructions
View on cook2eatwell.com
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