Potato Soup

Name: Potato Soup
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 4 tablespoons Butter; 1 medium Onion (finely diced); 1 Celery Rib (diced); 3-4 Garlic Cloves (minced); ½ teaspoon Salt (plus extra at the end if needed); ¼ teaspoon Black Pepper; 4 tablespoons Flour; 4 cups Chicken Broth; 2 pounds Potatoes (peeled and diced into ½ -1 inch cubes (we use yellow potatoes)); 3-4 Bacon Slices (cook crispy and chopped or crumbled, or use store-bought bacon bits); ¾-1 cup Shredded Cheddar Cheese (for serving (or use your favorite cheese)); 1-2 tablespoons Chopped Chives (for serving (or use green onions, if desired))

Instructions

Prep:10minCook:35min

This easy potato soup is loaded with cheese, bacon, and chives reminiscent of a loaded baked potato! It’s a simple soup that uses easy-to-find, affordable ingredients and comes together in less than 45 minutes. It’s hearty, wholesome, and delicious!

Updated at: Thu, 21 Nov 2024 11:50:12 GMT