By Julie's Eats & Treats
Boston Cream Donuts
Instructions
Prep:30minCook:20min
Homemade Boston Cream Donuts are soft and airy donuts are filled with rich, creamy custard and topped with a decadent chocolate glaze.
Updated at: Thu, 11 Sep 2025 00:51:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories265.9 kcal (13%)
Total Fat11.9 g (17%)
Carbs35.6 g (14%)
Sugars11.1 g (12%)
Protein5.2 g (10%)
Sodium104.9 mg (5%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
15 servings
16 ouncesall-purpose flour
1 packagefast-acting dry yeast
1 ouncemilk
lukewarm
7 ounceswater
lukewarm
3 tablespoonsgranulated sugar
1egg
large, room temperature
3 ouncesunsalted butter
softened, cubed
⅓ teaspoonbaking powder
½ teaspoonsalt
oil
for frying
1 cupmilk
2egg yolks
1 tablespooncornstarch
¼ cupgranulated sugar
1 tablespoonunsalted butter
1 teaspoonvanilla extract
4 ouncessemisweet chocolate chips
⅓ cupheavy cream
Instructions
View on Julie's Eats & Treats
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