Crème Brûlée

Name: Crème Brûlée
Prep time: 15 min
Total time: 15 min
Cuisine: European, Mediterranean, French
Ingredients: 1 2/3 c. heavy cream; 1 vanilla bean pod, halved lengthwise, seeds scraped; 1/4 tsp. kosher salt; 1/3 c. (66 g.) plus 2 tbsp. granulated sugar; 4 large egg yolks

Instructions

Prep:15min

Thanks to its elegant French name and famous sugar crust, crème brûlée can sound a little intimidating. But it's actually pretty simple to re-create at home.

Updated at: Thu, 23 Jan 2025 17:53:25 GMT