No Bean Chilli Con Carne

This is proper chilli made easy. Our Chilli Con Carne Sauce delivers rich, deep, warming flavour straight from the jar. It’s easy – just brown your mince, add the sauce, let it simmer and In minutes, you’ve got a bold, comforting chilli that tastes like it’s been cooking all day. Beans are optional. For a true Texas-style chilli, skip them and let the sauce and tender meat do the talking. Beef is the go-to, but turkey, pork or a mix work brilliantly if you want to mix things up. On the table in just 15 minutes, it’s perfect over steamed white rice with a dollop of sour cream. Finish with grated cheese, chopped coriander or crunchy Lightly Salted Tortilla Chips. Craving more heat? Add a spoon of Chipotle Paste and turn things up a notch.

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