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Jicama Mango Salad with Cilantro and Lime

Jicama Mango Salad with Cilantro and Lime

Prep:30min

This jicama salad with mango is refreshing and light. Tossed in a cilantro-lime dressing, it pairs perfectly with Mexican and Asian cuisine.

Updated at: Sun, 02 Jun 2024 15:42:26 GMT

Nutrition balance score

Good

Glycemic Index

41

Low

Glycemic Load

11

Moderate

Nutrition per serving

Calories107.9 kcal (5%)

Total Fat0.3 g (0%)

Carbs26.8 g (10%)

Sugars17.7 g (20%)

Protein1.4 g (3%)

Sodium297.1 mg (15%)

Fiber6.4 g (23%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

large, peeled and cut into matchsticks

1red bell pepper

small, cut into matchsticks

large, firm, peeled and cut into matchsticks

0.5red onion

medium, thinly sliced

½ cupcilantro leaves

¼ cuphoney

1 teaspoonsalt

⅛ teaspooncayenne pepper

or more to taste

Instructions

View on Allrecipes

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Notes

1 liked

0 disliked

Crispy

Delicious

Fresh

Go-to

Moist

Noel Kuhn· last year

Under 30 minutes

This has to be on of my favorite summer salad recipes. It has the perfect blend of sweet, salty and tangy with a hint of spicy. I love the juicy crunch of jicama. It has all my favorite flavors!