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By cakedbykatie.com
Gluten-Free Apple Crisp (Vegan)
Instructions
Prep:15minCook:45min
Easy gluten-free vegan apple crisp with a layer of warm tart cinnamon-spiced apples on the bottom and topped with a crunchy caramelized oat topping. This is the perfect dessert for a family gathering or when you need a warm cozy sweet treat.
Updated at: Sat, 04 Jul 2026 00:07:39 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
35
High
Nutrition per serving
Calories294.3 kcal (15%)
Total Fat7.4 g (11%)
Carbs56.9 g (22%)
Sugars38.6 g (43%)
Protein1.7 g (3%)
Sodium185 mg (9%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
14 servings
7apples
large, peeled, cored, and chopped
1 cupgranulated sugar
1 tablespoongluten-free baking blend
flour, 1:1
1 tablespoonground cinnamon
½ cupvegan milk
½ cupvegan salted butter
melted
1 cupbrown sugar
1 cupgluten-free rolled oats
1 cupgluten-free baking blend
flour, 1:1
½ teaspoonfine sea salt
¼ teaspoonbaking soda
¼ teaspoonbaking powder
Instructions
View on cakedbykatie.com
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