Asian Style Quick Pickled Carrots

Name: Asian Style Quick Pickled Carrots
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 cup carrots, shredded or grated into ribbons; 1/4 cup rice vinegar; 1/2 cup hot water; 1/2 tsp sugar; 1 tsp salt; fresh ginger slices

Instructions

Prep:10minCook:30min

These easy, Asian-style pickled carrots are so simple to make in less than an hour with just a few ingredients. They add a tangy pop of flavor to salads, bowls, sandwiches and more! (gluten-free, nut-free, dairy-free)

Updated at: Thu, 21 Nov 2024 14:06:33 GMT