Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
28
High
Nutrition per serving
Calories383.1 kcal (19%)
Total Fat8.9 g (13%)
Carbs64.8 g (25%)
Sugars4.8 g (5%)
Protein11.3 g (23%)
Sodium1852.2 mg (93%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Instructions
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