Baked Vegan Buffalo Chicken Dip

Name: Baked Vegan Buffalo Chicken Dip
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: American
Ingredients: 1 head cauliflower (, medium sized ); ½ cup buffalo cayenne pepper hot sauce ((I like Franks brand)); 1 cup cooked potato (, about 1 medium potato); 1 cup raw cashews ((see note)); ½ cup cooked white beans (, drained and rinsed ( I use canned)); ¼ cup cashew milk ((I use Silk brand, almond would work too)); ¼ cup veggie broth (, low sodium if needed); ¼ cup buffalo cayenne pepper hot sauce ((I like Franks brand)); ¼ of a medium onion; 2 cloves garlic

Instructions

Prep:10minCook:50min

I took a traditionally dairy filled party staple and turned it into a hot, creamy and mouthwatering vegan buffalo chicken dip! The most amazing remake ever!

Updated at: Mon, 10 Oct 2022 16:18:22 GMT