Coconut French Toast

Name: Coconut French Toast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Caribbean
Ingredients: 4 slices of one day old French bread (about 3/4" / 2cm thick); 4 large eggs; 1 cup (237ml) unsweetened coconut milk, canned; 2 teaspoons granulated sugar; 1/2 teaspoon coconut extract; 1/2 teaspoon pure vanilla extract; 1 cup (100g) sweetened, shredded coconut; butter for greasing; confectioner's sugar, maple syrup, and tropical fruit for serving

Instructions

Prep:5minCook:10min

This coconut French toast is loaded with triple coconut: coconut milk, coconut extract, and shredded coconut. It is so delicious and the flavours are the best!

Updated at: Sat, 07 Jun 2025 01:16:38 GMT