생 초콜릿 만드는 법

Name: 생 초콜릿 만드는 법
Cuisine: World Cuisine
Ingredients: 밀크초콜릿 150g; 다크초콜릿 50g; 생크림 100ml; 무염 버터 30g; 카카오가루 2큰술; 홍차 1작은술; 물엿 1큰술

Updated at: Thu, 27 Feb 2025 08:54:53 GMT

Unbalanced

Glycemic Index

Low

Calories1676.4 kcal (84%)

Total Fat120.2 g (172%)

Carbs139.3 g (54%)

Sugars113.4 g (126%)

Protein18.9 g (38%)

Sodium163.2 mg (8%)

Fiber12.3 g (44%)

% Daily Values based on a 2,000 calorie diet

0 servings

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