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By bon appétit
Grilled Carrots With Avocado and Mint
You actually don’t have to bother with peeling the carrots for this recipe—not only do the thin skins pack lots nutrients, but you’ll also get a better char with them on.
Updated at: Thu, 21 Nov 2024 16:25:24 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories295.8 kcal (15%)
Total Fat22.9 g (33%)
Carbs24 g (9%)
Sugars10.8 g (12%)
Protein2.8 g (6%)
Sodium304.9 mg (15%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bon appétit
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Notes
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