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By Pinch of Yum
Chopped Thai Chicken Salad
Instructions
Prep:45minCook:15min
This simple chopped Thai chicken salad has BIG flavors - peanut, lime, soy, chili, cilantro. Topped with a homemade peanut dressing! Healthy and fresh.
Updated at: Tue, 02 Feb 2021 01:44:12 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
20
High
Nutrition per serving
Calories697.6 kcal (35%)
Total Fat45.6 g (65%)
Carbs37.9 g (15%)
Sugars21.2 g (24%)
Protein37.3 g (75%)
Sodium1471.5 mg (74%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

3 cupscooked shredded chicken

1 headgreen cabbage
3 - 4 cups shredded

1carrots
large, grated

1green papaya
or mango, 1-2 cups grated, optional

1 cupfresh cilantro
chopped

½ cuppeanuts chopped

½ cupgreen onions
sliced

3red serrano peppers
sliced

salt

lime juice
to taste

½ cuppeanut butter

⅓ cuplow sodium soy sauce

⅓ cupsesame oil
toasted or dark

¼ cuprice vinegar

2 tablespoonschili paste
sriracha works, too

2 tablespoonssugar

fresh ginger
small, peeled

fresh garlic
peeled

¼ cupwater
to thin to desired consistency
Instructions
View on Pinch of Yum
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