By coeliac.org.uk
Gluten Free Crumpets
Instructions
Prep:5minCook:30min
These crumpets are lovely and light. You cook them slowly in a large frying pan with crumpet rings. The batter is best left overnight so it becomes thick and bubbly. Try not to stir it or knock the bubbles out when you are spooning out the batter to make the crumpets.
Updated at: Thu, 21 Nov 2024 09:53:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
20
High
Nutrition per serving
Calories169.4 kcal (8%)
Total Fat4.1 g (6%)
Carbs28.7 g (11%)
Sugars3.3 g (4%)
Protein3.8 g (8%)
Sodium239.9 mg (12%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on coeliac.org.uk
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