Green Bean and Potato Casserole
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By Food Network.com
Green Bean and Potato Casserole
Instructions
Prep:20minCook:1h
Updated at: Sun, 01 Sep 2024 13:24:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories551.4 kcal (28%)
Total Fat41.6 g (59%)
Carbs27.8 g (11%)
Sugars6.3 g (7%)
Protein18.8 g (38%)
Sodium652 mg (33%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
unsalted butter
for greasing baking dish
2 poundsYukon gold potatoes
unpeeled, sliced 1/8-inch thick
1 ¾ cupsheavy cream
2cloves garlic
finely chopped
2 teaspoonsfresh thyme
chopped
¾ teaspoonkosher salt
freshly ground black pepper
0.5 poundgreen beans
trimmed and cut in halves or thirds
8 ouncesgruyere cheese shredded
6 slicescooked bacon
crumbled
1 ½ cupsonions
store bought, crispy, fried
Instructions
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