By STEPH De Sousa
Fully Loaded Potato Bake
5 steps
Prep:10minCook:1h 15min
Hey Foodies! 🥳 Today, I've cooked up a fabulous, easy-to-make #ComfortFood recipe for you all. 😋 I call it the “Loaded Potato Bake.” Here's what you need:
Updated at: Thu, 17 Aug 2023 09:45:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories247.2 kcal (12%)
Total Fat19.4 g (28%)
Carbs14.6 g (6%)
Sugars2.4 g (3%)
Protein4.1 g (8%)
Sodium481.3 mg (24%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
1️⃣ Mix together the potatoes, red onion, bacon, tomatoes, Kalamata olives, cream, stock powder, and a pinch of salt and pepper in a baking dish.
Step 2
2️⃣ Cover with foil and send it off to a preheated oven at 180C for a 60-minute flavor fest.
Step 3
3️⃣ Pull it out, uncover, and sprinkle your favorite cheese on top.
Step 4
4️⃣ Put it back in the oven until the cheese is toasty brown and bubbly. Voilà!
Step 5
With every bite, you'll taste a blend of creamy, salty, and umami that will send your taste buds to flavor heaven. 😍 It's perfect for family dinners or to impress your guests at the next bbq!
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