Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
108
High
Nutrition per serving
Calories1200.5 kcal (60%)
Total Fat39.1 g (56%)
Carbs159.5 g (61%)
Sugars123.2 g (137%)
Protein53.7 g (107%)
Sodium4367.2 mg (218%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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