Sourdough Peanut Butter Cookies

Name: Sourdough Peanut Butter Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 2 cups (240 grams) all-purpose flour; 1 teaspoon baking soda; 1 teaspoon (3 grams) Diamond Crystal Kosher Salt; ¾ cup (170 grams or 1 ½ sticks) unsalted butter (softened); ½ cup (100 grams) brown sugar; ¼ cup (50 grams) granulated sugar; 1 large (50 grams) egg; ¾ cup (192 grams) creamy natural peanut butter ((just peanuts and salt)); ½ cup (100 grams) sourdough starter discard; 2 teaspoons vanilla extract

Instructions

Prep:10minCook:10min

These Sourdough Peanut Butter Cookies are soft and chewy with a balanced salty-sweet flavor. Made with natural peanut butter and excess sourdough discard, this easy sourdough discard recipe is perfect for beginners.

Updated at: Sat, 19 Jul 2025 04:12:22 GMT