Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
9
Low
Nutrition per serving
Calories229.7 kcal (11%)
Total Fat11.4 g (16%)
Carbs26.4 g (10%)
Sugars1 g (1%)
Protein6.7 g (13%)
Sodium1022.7 mg (51%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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