Polo Ba Tahdig (Persian Rice With Bread Crust)
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By cooking.nytimes.com
Polo Ba Tahdig (Persian Rice With Bread Crust)
Instructions
Cook:2h
Updated at: Fri, 21 Feb 2025 01:06:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories397.5 kcal (20%)
Total Fat11.6 g (17%)
Carbs65.8 g (25%)
Sugars0.3 g (0%)
Protein7.1 g (14%)
Sodium188.9 mg (9%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on cooking.nytimes.com
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