Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
190
High
Nutrition per serving
Calories1399 kcal (70%)
Total Fat6.2 g (9%)
Carbs292.4 g (112%)
Sugars7.4 g (8%)
Protein39 g (78%)
Sodium966.2 mg (48%)
Fiber18.6 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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