Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
155
High
Nutrition per serving
Calories1219.4 kcal (61%)
Total Fat1 g (1%)
Carbs258.4 g (99%)
Sugars6.3 g (7%)
Protein35.8 g (72%)
Sodium1074.8 mg (54%)
Fiber13.5 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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