Snow crab zucchini rolls

Name: Snow crab zucchini rolls
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Cuisine: American
Ingredients: 2 large zucchini; 2 Tbsp canola oil ((30 ml)); 1 avocado (medium semi-firm); 1/2 cup red pepper hummus ((125 ml)); 3/4 cup freshly cooked or canned cooked snow crab meat ((175 ml)); 2 red Thai chillies (finely diced OR 1/2 tsp red pepper flakes); 1/2 medium red onion (finely diced); Hot sauce (for serving)

Instructions

Prep:10minCook:3min

These creamy zucchini roll-ups with snow crab, hummus and flakes of red pepper are a perfect snack for a warm summer brunch or lunch. These rolls are a fun take on pinwheels.Excerpted from The Great Shellfish Cookbook: From Sea to Table More than 100 Recipes to Cook at Home by Matt Dean Pettit. Copyright © 2018 Matt Dean Pettit. Photography copyright © 2018 Ksenija Hotic. Published by Appetite by Random House®, a division of Penguin Random House Canada Limited. Reproduced by arrangement with the Publisher. All rights reserved.

Updated at: Sun, 25 Jan 2026 07:33:09 GMT