
By Betty Crocker
Pumpkin Pie
Instructions
Prep:20min
When it comes to Thanksgiving, our eyes go right to the dessert table, searching for homemade Pumpkin Pie. With a flaky crust, smooth pumpkin filling and sweetened whipped cream, what's not to love about Pumpkin Pie? This is the best Pumpkin Pie recipe we've ever made, thanks to its incredible flavor profile and simple instructions. If there are leftovers–which are usually hard to come by–we'll even have Pumpkin Pie for breakfast!
Updated at: Wed, 04 Aug 2021 18:57:17 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories376.7 kcal (19%)
Total Fat20.9 g (30%)
Carbs41.2 g (16%)
Sugars18.1 g (20%)
Protein7.5 g (15%)
Sodium362.5 mg (18%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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