One-Pot Spinach, Chicken Sausage & Feta Pasta

Name: One-Pot Spinach, Chicken Sausage & Feta Pasta
Cook time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 3 links cooked chicken sausage (9 ounces), sliced into rounds; 1 cup diced onion (see Tip); 1 clove garlic, minced; 1 (8 ounce) can no-salt-added tomato sauce; 4 cups lightly packed baby spinach (half of a 5-ounce box); 6 cups cooked whole-wheat rotini pasta; 0.25 cup chopped pitted Kalamata olives; 0.5 cup finely crumbled feta cheese; 0.25 cup chopped fresh basil

Instructions

Cook:20min

A little bit of Sunday meal prep goes a long way in this one-dish pasta recipe. The pasta is cooked ahead of time and stored in the fridge to use for meals all week, but any leftover cooked pasta you have on hand will do. Chicken sausage with feta is especially good in this recipe.

Updated at: Fri, 22 Nov 2024 08:30:31 GMT