Slow Cooker Barbacoa Beef Tacos

Name: Slow Cooker Barbacoa Beef Tacos
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Cuisine: Mexican
Ingredients: 3-4 pound beef chuck roast; 4 teaspoons chopped garlic; 4 teaspoons ground cumin; 2 teaspoons paprika; 2 teaspoons dried oregano; 1 teaspoon kosher salt; 1 teaspoon black pepper; 1/2 teaspoon ground cloves; 1/2 teaspoon ground allspice; 2 Tablespoons tomato paste; 2 dried bay leaves; 1/3 cup fresh lime juice; 1/3 cup apple cider vinegar; 1/2 cup beef broth or stock; 1 medium onion (diced); 2-4 chipotle peppers in adobo sauce; corn tortillas; queso fresco; diced onions; lime wedges; fresh choppped cilantro

Instructions

Prep:15minCook:6h

These slow cooker barbacoa beef tacos are cooked with lime juice, chipotle peppers and seasonings until super tender. Served on corn tortillas with queso fresco, onions and cilantro, these tacos are an easy, delicious meal!

Updated at: Tue, 26 Nov 2024 10:32:31 GMT