Slow Cooker Carne Asada Recipe

Name: Slow Cooker Carne Asada Recipe
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Cuisine: Mexican
Ingredients: 2 pounds flank steak; 1 teaspoon smoked paprika; 1 teaspoon cumin; 1 teaspoon chili powder; 1/2 teaspoon salt (more to less to taste (I use about 1 teaspoon)); 1/2 teaspoon pepper; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon dried oregano; 2 tablespoons olive oil; 1/4 cup freshly squeezed orange juice (about 1 orange); 1/4 cup freshly squeezed lime juice (about 1 lime); 1/4 cup freshly squeezed lemon juice (about 1 lemon); 1/4 cup soy sauce (or gluten free alternative); 2 tablespoons white vinegar; pico de gallo; corn tortillas; avocado; Cotija (or crumbled feta)

Instructions

Prep:10minCook:6h

Everything you love about carne asada made easier with a crockpot! This Slow Cooker Carne Asada is so juicy, tender, and topped w/ the best pico de gallo!

Updated at: Fri, 07 Aug 2026 02:35:22 GMT