
By allwaysdelicious.com
Rosh Hashanah Honey Cake
Instructions
Prep:15minCook:1h
No spices, no distraction, just a simple, moist, delicious honey cake for Rosh Hashanah, or any time of year. Adapted from Marcy Goldman’s A Treasury of Jewish Holiday Baking. This recipe makes a lot of cake. You can use either three 9- by 5-inch loaf pans, one 9- by 13-inch baking pan, or any equivalent-sized pans.
Updated at: Thu, 27 Mar 2025 07:27:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories266.2 kcal (13%)
Total Fat10.1 g (14%)
Carbs42.7 g (16%)
Sugars28.9 g (32%)
Protein2.7 g (5%)
Sodium154.1 mg (8%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
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Notes
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